Serves 5 - 6 Person
Shan Chicken Masala mix helps you prepare rich and aromatic Chicken Curry for an appetizing and flavorful treat. Mix for chicken in yogurt sauce.
COOKING RECIPE AS PER 50 GRAM
Chicken 1 kg/2.2 lbs small portions - Plain Yogurt 1 ½ cups / 300 g whipped
Onions 3 medium / 300 g finely sliced or (Fried Onion 60 g / ½ cup) - Ginger Julienne
2 tablespoons - Oil / Ghee 1 cup / 175 ml
Shan Chicken Masala Mix 1 packet mix in ½ cup water
STEPS OF COOKING
- Heat oil, fry onions until light golden, remove and crush.
- In the same oil add chicken, yogurt and Shan Chicken Masala Mix. Cover and cook on low heat for 20-30 minutes.
- Add julienne ginger and ½ -2 cups water for gravy. Cover and cook on low heat for 5 minutes.
- Stir-in crushed onions. Cover and cook on low heat for 5 minutes.
INGREDIENTS
Red Chili, Salt, Turmeric, Star Aniseed, Coriander, Cinnamon, Cumin, Brown Cardamom, Carom, Black Pepper, Fenugreek Seed, Bay Leaf, Clove, Green Cardamom, Ginger, Garlic, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Silicon Dioxide (Anticaking Agent)
ALLERGY GUIDE
- May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
Nutrition Facts
|
|
|
% Daily Value* |
Total Fat |
1 g |
2% |
Saturated |
0 g |
0% |
Trans |
0 g |
|
Cholesterol |
0 mg |
0% |
Sodium |
650 mg |
27% |
Total Carbohydrate |
5 g |
2% |
Dietary Fibre |
2 g |
8% |
Sugars |
2 g |
|
Protein |
1 g |
|
Vitamin A |
|
2% |
Vitamin C |
|
0% |
Calcium |
|
4% |
Iron |
|
4% |
Percent Daily Values are based on a 2,000 calorie diet. |